Hello Ana! I am delighted with the results of your work. You know that I love what you do and the attitude you have to work with ceramics. I'm sure you will do very well with your projects;) A big hug!
hello, good night! I saw the pastel dishes that you made in ceramics, after taking the course, and I fell in love, I really would love to learn how to do it, so I ask you .. with the course, will I reach you? What materials did you buy? How did you give them that color? I appreciate any advice, greetings :)
@camih14 Hello !! follow the steps of the course :) everything comes there, it's wonderful. I used the enamels that Paula from Stroke and Coat recommends!
@vanesol2007 Hello! Low temperature are the pieces of red clay such as flowerpots, or crockery for example. Everything goes to a professional oven. But it is also taught to use the air-drying paste in the course, for those who do not have access to an oven. All the best!
@marta_bcn_46 Hello! Everything that is taught can be applied to traditional clay, which needs a professional oven, or to air-drying paste (decorative pieces). A hug!
They are beautiful dishes, congratulations! 😍 One question, to make that shape did you use a plate as a mold or did you just shape it with your hands ...? Are those with dots made of earthenware or stoneware? Thanks!
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displayname329365
Profesor PlusHello Ana! I am delighted with the results of your work. You know that I love what you do and the attitude you have to work with ceramics. I'm sure you will do very well with your projects;) A big hug!
displayname55466
@paulacasellabiase A thousand thanks Paula !!
displayname7171739
hello, good night! I saw the pastel dishes that you made in ceramics, after taking the course, and I fell in love, I really would love to learn how to do it, so I ask you .. with the course, will I reach you? What materials did you buy? How did you give them that color? I appreciate any advice, greetings :)
displayname3377865
Ooooh so pretty, it just makes you happy to look at your work. Did you use a speckled clay? Beautiful!
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@camih14 Hello !! follow the steps of the course :) everything comes there, it's wonderful. I used the enamels that Paula from Stroke and Coat recommends!
displayname55466
@beadsatsea thanx so much!!! It´s all glazed speckled, normal clay (loza)
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displayname5667202
Hello and congratulations! Your dishes are wonderful. Did they need cooking?
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@tinams_pereira hello! Thank you!! they are cooked at a low temperature
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Hello. I'm about to buy the course and I don't have an oven nearby. What does cooked at low temperature mean? Can they be used with food?
displayname9109981
Good morning Paula! In the course you teach with clay that it has to go to a special oven, can you do it at home? @paulacasellabiase
displayname329365
Profesor Plus@vanesol2007 Hello! Low temperature are the pieces of red clay such as flowerpots, or crockery for example. Everything goes to a professional oven. But it is also taught to use the air-drying paste in the course, for those who do not have access to an oven. All the best!
displayname329365
Profesor Plus@marta_bcn_46 Hello! Everything that is taught can be applied to traditional clay, which needs a professional oven, or to air-drying paste (decorative pieces). A hug!
displayname9096613
They are beautiful dishes, congratulations! 😍 One question, to make that shape did you use a plate as a mold or did you just shape it with your hands ...? Are those with dots made of earthenware or stoneware? Thanks!
displayname6284708
Salce, what type of oven do you need?
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